There are two
types of people in the world: those that
make lists and those that don’t. If you
were to make a list of these two types of people, Paul would be on the “makes a
list” list and I would be on the “does not make a list” list. Most people who
know us would put themselves on the “No
shit, Sherlock” list because it is a well-known fact that highly organized
people make lists, while more creative types shun them. On
rare occasions a creative person may be a list maker but they are genetic mutants,
Martha Stewart for example. If you were
to ask her about world hunger while she was chopping up a head of her favorite
cabbage, her likely response would be “I just want to focus on making my salad”,
which is why there should only be two types of people in the world.
List makers
are always trying to convert non-list makers as if it were as easy as moving
them from one column to the other. But
you are right handed or left handed, a smoker or a non-smoker, a mommy-blogger
or not, a list-maker or non-list maker. My mother was one of the best non-list
makers, so as they say in my hometown: “I git it from my Mama.”
Grocery
lists, if they were ever created, were hastily scribbled en route to the
store on the back of whatever piece of paper happened to be in the car, an
envelope, a used napkin, a receipt. “OK,
what do we need?” my mother would ask us at a stoplight, pen in hand like an
expectant waitress, looking up in the rear view mirror.
“Coke! Cheesecake!
Ice Cream!” My brothers would answer as
if these were actual Dameron family staples.
“Honey Combs
cereal with a Bobby Sherman record on the back!” I would offer as my brothers narrowed their
eyes and punched me in the arm.
“I’m not
buying any of that crap!” My mother would
shoot back and then whisper “Damn” as she tried to write with an inkless
pen. Ironically enough, pens never
seemed to make the list.
Invariably,
we would end up a few items short of the necessities, but my mother was an
expert at extending an item’s life span.
Palmolive dish soap became green tinted water, milk and water were
interchangeable and napkins torn in half were both coffee filters and toilet
paper, but never at the same time. Once,
my mother made pancakes with just two ingredients. Proud of herself she put them on the table,
stood back with her hands on her hips and said “There, now what do you think
about that?”
My brothers
and I took a bite, grimaced and in unison said “These suck!” If my mother kept a naughty list, we would
certainly be on it.
It was
somewhat of a revelation when I met Paul.
In his view, lists can solve any problem, probably even world
hunger. There is always some type of
list in our house so we never run out of things. When I shout “There are no more crackers!”
from the kitchen Paul will walk to the pantry, pull out the backup box of
crackers, hand them to me, swat me on the rear end and say “put them on the
list” while looking over his shoulder. In
our list drawer, there are three neatly stacked pads of paper and four
pens.
I remained a
non-list maker because when you are married to one, why bother? But recently my friend Louise challenged me
to make a list of things that made life worth living. I suppose if you were to make only one list,
this would be the one.
The list was
easy enough to start: my children, Paul,
my family. But as I started to add more
items to the list it became more esoteric:
Sunday morning jazz, the ocean breeze on a Friday evening in Maine, the way
a single streetlight illuminated Paul’s face on the first night we met and the wonder
on his face as the sunlight danced above a purple fog on the Sonoma coast. Some items are so bittersweet that they
deserve their own list: the way my children’s mother cried when she gave them
birth, and my hands underneath my father’s head as he took his last
breath.
There may
actually be more than two types of people in the world or it may be more
granular than I once believed, but between me and Paul we have it covered: Those that love to make lists and those that make
lists of love.